We're fully booked right now. To join our wait list, fill out the information below. If a table opens up, an email will go out to everyone on the list.
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Making a Reservation

Reservations become available online at 10:00am, 203 days in advance. Use this handy calculator to find out when reservations open for the date you want.

Please notify us of any dietary restrictions a minimum of five days before your reservation. Because of our small size and rural location, we may not be able to accommodate late requests.

If the date you want is already full, you can join the wait list by clicking on the clock icon on the reservation page.

Dates NOT available

  • April 5 - 8
  • June 16 - 17
  • July 8 - 22

Pricing and Payment

  • Dinner is $148 per person (plus beverages, service and tax) and is served at 7:00pm.
  • A $50 deposit per guest is charged up front. The balance (tax, service charge and any supplements you select) is automatically charged to your credit card on file the day of your reservation, prior to your arrival.
  • Your deposit is fully refundable up to 5 days before your reservation. See our Cancellation Policy for more details.

More Questions?

Visit our Frequently Asked Questions page.